FIRST CLASS CHINESE PRESERVED SAUSAGE

DESCRIPTION

• Fat ratio - 5 : 5
• Made of quality pork and crispy sausage casing.
• Strong taste, juicy and tasty.
  

BENEFIT

•  Enhance the appetite. 

SUGGESTED USE

• BEST SERVED - Steamed , boiled , fried in shallow oil , braised or cooked to eat. It can be added into claypot rice and use to steam taro cake and radish cake.

• TO PREPARE  - Defrost with warm water and blanch carefully with warm water before cook.
  
  
• Store in a cool place and put it into the refrigerator after opened to remain the best quality of food.

REMINDER  - THIS PRODUCT IS NOT SUITABLE FOR DIRECT CONSUMPTION WITHOUT COOKING PROCESS.

PRICE - $28.00 / KG