WU FU GUI LING JELLY POWDER

HOW TO MAKE

1. Dissolve the powder into the cold water. Stir well. Pour the boiling water into jelly mixture and stir well. You will notice it will starts to get thicker.
2. Pour it into small serving bowl and let it cool. Once it is cool leave it to chill in the fridge.
3. Serve with sugar syrup or some honey.

WATER TO ADD (PROPORTION)

1 (Powder) : 5 (Cold Water) : 20 (Boiled Water)

EX: 50GM : 250ML : 1000ML

NET WEIGHT

250 GM/PKT

STORAGE METHOD

Store in cool and dry place.