FIRST CLASS CHINESE PRESERVED SAUSAGE

FIRST CLASS CHINESE PRESERVED SAUSAGE

Origin: Singapore

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DESCRIPTION

  • Place of Origin - Singapore
  • Fat ratio - 5 : 5
  • Made of quality pork and crispy sausage casing.
  • Strong taste, juicy and tasty.

BENEFIT

  •  Enhance the appetite. 

SUGGESTED USE

  • BEST SERVED - Steamed , boiled , fried in shallow oil , braised or cooked to eat. It can be added into claypot rice and use to steam taro cake and radish cake.
  • TO PREPARE  - Defrost with warm water and blanch carefully with warm water before cook.

  • Store in a cool place and put it into the refrigerator after opened to remain the best quality of food.

REMINDER  THIS PRODUCT IS NOT SUITABLE FOR DIRECT CONSUMPTION WITHOUT COOKING PROCESS.

PRICE - $26.00 / KG